Plant Based at Google

With all of the media attention around Google these past couple days, I wanted to highlight something positive (and completely unrelated to the hubbub) about my company- the food! In particular- I'd like to highlight how grateful I am for all the plant-based options.

Poke Bowl

Poke Bowl

Every day, l search through the dining menus, excited to see what the Google (Bon Appetite) chefs will cook up next. I can always depend on a ridiculously delicious salad (and I've never been a salad person), but I am also blessed with plant-based tacos, pastel de papas, chocolate truffles, mac and cheeze, poke bowls- the list goes on. 

Falafel with some type of amazing sauce.

Falafel with some type of amazing sauce.

Fast Company recently wrote an article on the motivations behind Google's plant-based push, with a heavy emphasis on sustainability. They're now working on a "power dish" that I'm really hoping to taste test.

Avocado Tartine (toast)

Avocado Tartine (toast)

I'm not sure how greedy this'll sound, but when the work days are long or I'm missing home- I'm really thankful to work somewhere that always gives me a delicious breakfast/lunch/ and dinner to look forward to.

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